Jaavtri (Whole Mace)

 

  • Mace is the dried outer covering of the nutmeg kernel. In India, it is grown in Kerala and that is the place of origin of the Frubee Mace
  • Whole or powdered garam masala is incomplete without the addition of mace. If you make your own garam masalas (as many proud home chefs do), you must add a little bit of Frubee Mace (Jaavitri) and experience the difference
  • Sorted and graded for best quality

 

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